Breakfast, whether embarking on a team building activity or leading an important meeting you will want your team nourished and energized with a great start to the day.

 

Breakfast ideas you can have any combination of these offering based on a minimum of 24 guests (Can discuss prices if numbers are smaller) 

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Fruit and seasonal berry platter 

 Granola fruit and yogurt pots with seeds  

Dry cured back Bacon sandwich served in a variety of Artisan soft or Ciabatta rolls   

Cumberland sausage swirl sandwich served in a variety of Artisan soft or ciabatta rolls  

All Butter croissants with Winter Tarn butter and strawberry jam  

Pain au chocolate  

Selection of mini-Danish pastries  

Breakfast smoothies made at the venue 

(green breakfast, berry protein, tropical breakfast to name a few favours)   

Charcuterie, cheese, honeycomb and Artisan bread boards  

Smoked salmon and avocado Artisan breads with sea salt and chilli flakes  

Vegan onion relish, tomato, avocado, tofu on Artisan bread with sea salt and chilli flakes  

Vegetarian runny egg, creamy avocado and herby mayonnaise 

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Hot cooked Cumbrian breakfast buffet style 

Mini Danish pastries (2 baked per guest) 

Fresh fruit platter  

Natural yogurt  

Granola   

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Traditional outdoor-reared, home-cured bacon 

Cumbrian pork sausages  

Black pudding  

Hash browns 

Grilled mushroom 

Grilled tomato 

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Eggs (various ways depending on cooking equipment at venue) 

Baked beans served separately.  

Hawkshead tomato ketchup 

Wholemeal and white toast  

Winter tarn butter  

Preserves  

 

English breakfast tea and Cafeteria coffee

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Vegetarian

Mini Danish pastries ( 2 baked per guest ) 

Fresh fruit platter with natural yoghurt  

Apple or orange juice  

 

Smashed avocado 

Falafels 

Lentil and leek sausage 

Hash browns 

Grilled mushrooms 

Grilled tomato 

Poached, fried or scrambled eggs 

 

Hawkshead tomato ketchup 

Wholemeal and white toast  

Winter tarn butter  

Preserves 

 

English breakfast tea  

Cafeteria coffee